+44 (0) 20 7580 0021

SET MENUS

Antipasti ~ Starters

Crostini di Funghi e Balsamico
Sautéed mushrooms, Bacon & Garlic on a Toasted Bread

Insalata Caprese (V)
Mozzarella cheese, Avocado and vine Tomatoes

Salsiccia Italiana alla Griglia
Grilled Italian Sausage with Salad & Pecorino Cheese

Cozze all’ Arrabbiata
Mussels with garlic, chillies and Tomato Sauce

Gamberoni all’ Aglio Piccanti
Three Headless King Prawns with Garlic and Chillies

Secondi ~ Main Course

Penne alla Siciliana (V)
Penne Pasta with Fresh Aubergines, Garlic, Chilies, Tomato Sauce and Mozzarella Cheese and Basil

Risotto Salsiccia al Barolo
Risotto with Italian Sausage, Oyster mushroom and Barolo wine

Pasticcio di Lasagne Tradizionale
Traditional Lasagna with Bolognese Sauce and Béchamel

Pollo Milanese con Spaghetti al Pomodoro
Deep fried Chicken Breast with spaghetti and tomato sauce

Pescespada al Salmoriglio
Grilled Swordfish with Virgin Oil, Lemon, Fresh Oregano and Chives

Tagliata di Manzo, Rucola & Parmigiano
Beef Escalope Thinly cut served on the top of Rocket Salad and Roasted Potatoes and Parmesan Cheese

Dolci – Dessert

Tiramisu – Chocolate Fudge Cake or Lemon Cheese Cake

………………………………………………………………………………………………………………………………………………….

3 Courses Meal plus Drink
Lunch  £24,95 (until 3:00pm)
Evenings   £29,95 (until 10:00pm)


ANTIPASTI ~ STARTERS

Garlic Bread   £5,95
Bruschetta  £6,95
Selection Of Italian Breads with Olive Oil   £3,25
Marinated Olives   £3,25

Zuppa di Verdure di Stagione (V)   £7,95
Seasonal Vegetable Soup

Crostini di Funghi e Balsamico   £7,95
Sautéed mushrooms, Bacon & Garlic on a Toasted Bread

Insalata Caprese (V)   £7,95
Mozzarella cheese, Avocado and Vine Tomato

Sardine Grigliate con Rosmarino e Aglio   £7,95
Grilled Sardines with a Rosemary and Garlic Dressing

Cozze all’ Arrabbiata  £8,95
Mussels with garlic, chilli and Tomato Sauce

Insalatina Caprina (V)   £8,95
Goat Cheese Salad, beetroot and vincotto dressing

Calamaretti Piccanti   £9,85
Baby squid cooked in Tomato Sauce, Garlic & Chilli

Salsiccia Italiana alla Griglia   £9,85
Grilled Italian Sausage with Salad & Pecorino Cheese

Prosciutto di Parma e Melone   £9,95
Parma Ham with Fresh Melon

Burrata di Bufala Pugliese (V)   £9,95
Fresh Burrata Cheese with Grilled Cherry Tomatoes and Pesto Sauce

Granchio & Avocado Gratinati   £11,95
Crab Meat Cocktail with Avocado and mixed lettuce with Cocktail Sauce

Gamberoni all’ Aglio Piccanti   £11,95
Headless King Prawns with Garlic and Chilli

Bresaola all’ olio Tartufato   £11,95
Dry Cured Beef served with Rocket Leaves and White Truffle Oil

Fritto Misto Da Paolo   £12,95
Deep Fried Calamari, King Prawns & Scallops. Serve with Salad and Tartar Sauce

Antipasto Misto della Casa   £12,95
House mixed cured meats with grilled vegetables and buffalo mozzarella

 


PRIMI PIATTI ~ PASTA DISHES

Tagliatelle ai Ragu   £12,95
Tagliatelle with Bolognese Sauce or as you like Spaghetti Bolognese

Pasticcio di Lasagne Tradizionale   £12,95
Traditional Lasagna with Bolognese Sauce and Béchamel

Gnocchi alla Boscaiola   £12,95
Potato Gnocchi with Pancetta, Mushrooms, garlic, Dash of Cream and Tomato Sauce

Tagliolini ai Broccoli e Funghi (V)   £12,95
Tagliolini Pasta with Fresh Broccoli, Mushrooms, cherry Tomatoes, garlic and Chilies

Risotto ai Funghi Porcini (V)   £14,85
Risotto with Porcini Mushrooms and Cream

Penne alla Siciliana (V)   £14,85
Penne Pasta with Fresh Aubergines, Garlic, Chilies, Tomato Sauce and Mozzarella Cheese and Basil

Tortellini di Ricotta e Spinaci   £14,85
Home-Made Ricotta and Spinach Tortellini with Roasted Cherry Tomatoes Basil and Mozzarella Cheese

Pappardelle all’ Anatra   £14,85
Pappardelle Pasta with Duck, Sage, Mixed Mushrooms in a white wine sauce

Risotto Salsiccia al Barolo   £14,95
Risotto with Italian Sausage, Oyster Mushroom and Barolo wine

Linguine alle Vongole Fresche Piccanti   £14,95
Linguine with fresh clams, garlic and chilli

Ravioli di Funghi al Tartufo  (V)   £16,85
Home Made Ravioli with Cream Mushroom Truffle Puree

Ravioli di Granchio Freschi e Gamberetti   £16,95
Home Made Fresh Crab Meat and Prawns Ravioli with Courgettes and Cherry Tomatoes

Spaghetti allo Scoglio   £17,85
Spaghetti with tomato sauce, mixed seafood and fish, Garlic & Chilli

Linguine alle Vongole Fresche Piccanti   £17,95
Linguine with fresh clams, garlic and chilli

Taglierini al Granchio   £17,95
Taglierini Pasta with Fresh Crab Meat, Cherry Tomatoes, Garlic & Chilli

Risotto alla Marinara   £17,95
Risotto with mixed Seafood and Fresh Fish

Linguine al Nero di Seppia e Cozze   £18,95
Home Made Black Ink Cuttlefish spaghetti served with Fresh Mussels, Garlic & Chilli

Linguine Rosse e Gamberoni   £19,95
Home made Chilli Pasta with Fresh King Prawns, Cherry Tomatoes, Garlic & Chilli Sauce

Linguine Lobster   £21,95
Linguine Pasta with Fresh Lobster, Mussels, Clams, Garlic & Chilli

GLUTEN-FREE PASTA AVAILABLE

The chef will be happy to prepare your favourite pasta dish if not on the menu.


SECONDI DI PESCE ~ FISH

Salmone Arrosto al Pernot   £17,95
Fresh Roasted Salmon with Ginger, Cherry Tomato and Pernot

Pescespada al Salmoriglio   £18,95
Grilled Swordfish with Virgin Oil, Lemon, Fresh Oregano and Chives

Tonno alla Griglia con Capperi e Pomodorini   £19,95
Grilled Tuna with Capers and Cherry Tomato

Coda di Rospo alla Pescatora  £21,95
Monkfish with Mussels, Clams, Garlic and Cherry Tomatoes

Branzino alla Griglia con Erbe Aromatiche   £21,95
Whole Grilled Sea bass with lemon, Fresh Herbs & Fennel Seeds

Gamberoni al Profumo di Peperoncino con Riso e Zafferano   £23,95
Pan fried King Prawns with chilli, white wine, garlic and Saffron rice

Grigliata di Pesce Da Paolo   £46,50
A Great Selection of a Fresh House Mixed Fish. Served with Salad or Vegetables


SECONDI DI CARNE ~ MEAT

Pollo Milanese con Spaghetti al Pomodoro   £14,95
Deep fried Chicken Breast with spaghetti and tomato sauce

Pollo Da Paolo   £16,95
Pan-fried Chicken Breast with Garlic, Lemon sauce and Thyme

Filetto di Maiale Arrosto al Marsala  £17,95
Roasted Pork Fillet with Pancetta and Marsala Wine

Bistecca d’Agnello alla Griglia   £17,95
Grilled Lamb Steak with Garlic & Rosemary

Petto di Anatra allo Sherry   £17,95
Duck Breast with Sherry Sauce

Fegato di vitello con Pancetta o Burro e Salvia   £18,95
Grilled Calf liver with pancetta or Sage & Butter

Saltimbocca alla Romana   £21,95
Veal Escalope with Parma Ham and Sage

Scaloppa di Vitello alla Milanese  £21,95
Deep Fried Veal Escalope Served with sautéed potatoes and Green Leaves Salad OR Spaghetti with Tomato Sauce

Bistecca di Manzo ala Griglia   £23,95
12oz Grilled Prime Scottish Sirloin Steak

Filetto Di Manzo ai Funghi e Brandy   £26,95
Beef Fillet Escalope with Mixed Wild Mushrooms, flamed in Brandy and laced with Cream

Grigliata Di Carne Da Paolo   £46,50
A Great Selection of a Fresh House Mixed Meat. Served with Salad or Vegetables


INSALATE – SALADS

Insalata di Pollo e Verdure   £16,95
Grilled Chicken Fillets with mixed grilled vegetables

Insalata Speciale della Casa   £16,95
Parma Ham, Buffalo Mozzarella, Avocado, Tomato, Artichoke & Olives

Mixed or Green Salad   £5,95
Tomato and Onion Salad   £5,95
Mixed Vegetables (one green, carrots and sautéed potatoes)   £6,95
Rocket and Parmesan Salad   £6,95
Zucchini Fritti   £6,95


DOLCI – DESSERT £7,95

Tiramisu’
Traditional Tiramisu’

Pannacotta
Cream and Vanilla Flan with Caramel or Strawberry coulis

Gelato all’ amaretto
Home-made ice-cream with Caramel or Chocolate sauce and Crumble Amaretti Biscuit

Crème Brulée
Classic creamy vanilla pudding with caramelized brown Sugar

Sicilian Lemon Cheese Cake
Classic vanilla cheesecake on a crunchy biscuit base topped with a zesty zingy layer of Sicilian lemon curd and lemon zest pieces

Torta di Cioccolato con Gelato alla vaniglia
The richest moistest chocolate cake filled with addictive chocolate fudge sauce and topped with more fudge sauce and chunks of our dastardly chocolate brownie. Served warm with Vanilla Ice cream.

Sorbetto Tricolore
Wonderful combination of Raspberry, Mango and Lemon Sorbet

Gelato alla Vaniglia e Cioccolato
Your Choice of our home made Vanilla and Chocolate Ice Cream.

Selezione di Formaggi (2 p)  £14,95
Dolcelatte, Parmegiano Reggiano & Pecorino Sardo

Sweet Wines
Moscatto D’Asti  (Bottle Only) £36,50
Classic Vinsanto Glass £9,95  Bottle (500ml) £36,50


All Main Courses except Pasta, are served with Potatoes and Fresh Vegetables of the Day
The bill is Inclusive of VAT. A discretionary Service Charge of 12,5% will be added to your bill which is distributed among the staff. Max 10 People. Gluten Pasta free available at £2 extra charge. Hotels Discounts not applicable with the Set Menu.
Allergens Information and Advise are Available. Please Ask any member of our Staff